Market Server

This week at the Albany Marriott, I was again a Market Server. I worked with Ginny, and Mary-Anne. The Hotel was completely full, which meant the restaurant was very busy. When we first got there Ginny showed us the correct way to fold napkins, and gave us a big pile to fold. After Zylia and I finished folding napkins they asked me to fill the ice machine. When the restaurant got very busy Ginny and Mary-Anne were moving very fast and couldn't really teach us, so we should just watch for right now. When I was watching i noticed that you have to know how to move very fast. They would run back and forth from the dinning room to the kitchen to get there orders or to put there order on the register. After the restaurant slowed down they told us that we could go from table to table and pick up some dirty dishes that were left. After we cleared the tables they asked us to put silver wear on the table. Even though the restaurant was very busy I still learned what you have to do as a market server.